Susumu Shimizu: Cooking Japanese Wild Meat

Susumu Shimizu: Cooking Japanese Wild Meat Chef Susumu Shimizu discusses Japanese wild meat culture, Teppan slow roasting and Passard’s forgotten legacy of meat cooking. Susumu Shimizu: Cooking Japanese Wild MeatChef Susumu Shimizu discusses Japanese wild meat culture, Teppan slow roasting and Passard’s forgotten legacy of meat cooking.

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